Support vital operations at our food facility as a Maintenance Technician. Your role will include equipment upkeep and ensuring safety adherence in a fast-paced environment.This role requires you to perform preventive maintenance and emergency repairs to ensure all equipment functions smoothly. You'll also be responsible for maintaining a protected and hygienic workspace while collaborating with production teams. Your efforts will minimize downtime and keep production on track.Key Responsibilities:Execute preventive maintenance on machineryDiagnose equipment issues and implement repairsMaintain cleanliness and compliance of facilitiesMonitor systems for safety and comfortKeep detailed records of maintenance tasksRequirements:High school diploma or GED requiredRelevant experience in an industrial setting (5 years)Technical training preferredStrong aptitude for mechanical systemsExcellent problem-solving and communication skillsBring your technical knowledge to enhance the operation and safety of our food manufacturing facilities.

📌 Food Industry Maintenance Technician Role (Calgary)
🏢 C.H. Guenther
📍 Calgary