Job Overview

We are seeking BOULANGER to join our vibrant culinary team!

Duties
Prepare a variety of baked goods, including bread, pastries, cakes, and desserts with precision and flair
Assist in food production processes, maintaining efficient workflow in the kitchen or bakery area
Handle food with care, adhering strictly to food safety standards and hygiene protocols
Maintain cleanliness of workstations, equipment, and tools to ensure a protected and organized workplace

Experience
Knowledge of food handling procedures, safety regulations, and sanitation standards in a food industry setting
Good to have ( but not a must if willing to learn) Experience in food preparation, baking, and culinary techniques
Previous experience working in catering or restaurant settings is highly desirable
Ability to work efficiently under pressure while maintaining attention to detail

We value energetic individuals who thrive on creativity, precision, and positive working habits. Job Type: Full-time

Pay: From $20.00 per hour

Expected hours: 40.0 per week

Work Location: In person

📌 Baker/boulanger Vaudreuil Dorion (Vaudreuil-Dorion)
🏢 GROUPE MIRA
📍 Vaudreuil-Dorion