Advance your career in hospitality as an Assistant Restaurant Manager at Wickaninnish Inn, a distinguished Relais & Châteaux property. You'll focus on exceptional service and fine dining across our various venues. We value a dedicated Assistant Restaurant Manager to contribute to the success of The Pointe Restaurant, On the Rocks Bar, and more.

This role involves overseeing guest service, managing operations, and supporting staff development. Your commitment to quality and attention to detail will help maintain our award-winning status while delivering unparalleled dining experiences to our guests. Key Responsibilities:
Ensure guest service aligns with Relais & Châteaux standards
Help with operational planning and direction of dining services




Implement effective service procedures for team efficiency
Manage hiring and training of restaurant staff
Control inventory and oversee financial performance goals Requirements:
Comprehensive management experience in upscale dining venues
Passion for wine and spirits; Sommelier Certification is a plus
Relevant education in hospitality management or related fields
Valid Serving It Right Certification mandatory
Knowledge of Silverware POS is an asset Embrace the prospect to innovate and enhance dining experiences at the Wickaninnish Inn with your hospitality expertise.

📌 Assistant Manager For Wickaninnish Inn Restaurants Tofino (Canada)
🏢 Wickaninnish Inn
📍 Canada