Step up as a Lead Cook at Sun Outdoors, where culinary creativity and hospitality take center stage. Lead kitchen operations while preparing fresh, quality dishes for our guests.This role is perfect for an individual passionate about guest service and culinary excellence. As the Lead Cook, you will oversee food preparation, manage kitchen inventory, and ensure a clean workplace. Your ability to maintain high standards will directly enhance the guest dining experience.Key Responsibilities:Prepare food orders with speed and accuracyConduct food inventory and order preparationOpen and close kitchen facilities efficientlyMaintain a clean and organized cooking areaCheck invoices and assist with daily depositsRequirements:High School Diploma or GED preferredStrong guest service and teamwork abilitiesFollow sanitation guidelines and recipes closelySafe Food Handler Certification within 60 daysProfessional appearance and adherence to standardsBecome a vital part of the Sun Outdoors culinary team dedicated to quality and hospitality.

📌 Lead Cook Position Available Now (St. Catharines)
🏢 Woodlake Trails
📍 St. Catharines