Head Chef Richmond (Canada)

Head Chef Richmond (Canada)

25 Sep
|
Government of Canada - Western
|
Canada

25 Sep

Government of Canada - Western

Canada

Posted onSeptember 15, 2026 by Employer details Yuan's Garden Restaurant

Job details
Salary 38.50 hourly / 40 hours per week
Terms of employment Permanent employment Full time
Starts as soon as possible
Source Job Bank #

Education
Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

Work must be completed at the physical location. There is no option to work remotely.

Work setting
Restaurant

Tasks
Estimate amount and costs of supplies and food items
Maintain records of food costs, consumption, sales and inventory
Analyze operating costs and other data
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Prepare and cook food on a regular basis, or for special guests or functions
Arrange for equipment purchases and repairs
Consult with clients regarding weddings, banquets and specialty functions
Plan menus and ensure food meets quality standards




Recruit and hire staff
Train staff in preparation, cooking and handling of food
Leading/instructing individuals

Work conditions and physical capabilities
Rapid-paced workplace
Work under pressure
Physically demanding

Personal suitability
Leadership
Productive interpersonal skills
Flexibility
Initiative
Organized
Reliability

Who can apply for this job?

You can apply if you are:
a permanent resident of Canada
a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.

Advertised until
Accommodation and food services
1job posting advertised
Medium-sized business(between 5 and 100 employees)
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📌 Head Chef Richmond (Canada)
🏢 Government of Canada - Western
📍 Canada

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