Job details
Location Summerside , PE C1N 4Y8
Salary 52,000 annually / 40 to 44 hours per week
Terms of employment Permanent employment Full time
Secondary (high) school graduation certificate

Experience

3 years to less than 5 years

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks
Analyze budget to boost and maintain the restaurant’s profits
Evaluate daily operations
Monitor staff performance
Plan and organize daily operations
Train staff
Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Enforce provincial/territorial liquor legislation and regulations
Leading/instructing individuals
Address customers' complaints or concerns
Provide customer service

Credentials

Certificates, licences, memberships, and courses
Responsible Beverage Service Certificate

Experience and specialization





Computer and technology knowledge
Electronic cash register
Point of sale system

Additional information

Security and safety
Bondable

Work conditions and physical capabilities
Rapid-paced setting
Work under pressure
Physically demanding
Combination of sitting, standing, walking
Standing for extended periods

Personal suitability
Accurate
Client focus
Productive interpersonal skills
Flexibility
Organized
Reliability
Team player
Ability to multitask
Gratuities
Group insurance benefits

Other benefits
Free parking available
Learning/training paid by employer
Parking available

Who can apply for this job?

You can apply if you are:
a permanent resident of Canada
a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.

Advertised until
J-18808-Ljbffr

📌 Restaurant Assistant Manager Summerside
🏢 Government of Canada - Atlantic
📍 Summerside