Step into a dynamic Restaurant Manager role where you can oversee daily operations and lead a dedicated team to success. Your expertise in financial management and customer service will be paramount in this lively workplace.

We seek an experienced manager with 1 to 2 years in restaurant operations, focusing on supporting a team of over 20 staff. Responsibilities include analyzing the budget to boost profits while ensuring compliance with health regulations. You'll also train staff and address customer concerns to deliver top-notch service.

Key Responsibilities:
Plan daily operations and set staff schedules
Train and supervise a team of over 20 individuals
Monitor revenues to manage labor costs effectively
Address customer complaints and enhance service quality
Organize inventory and maintain performance reviews

Requirements:
At least 1 year of relevant management experience
Solid analytical and leadership skills
No formal educational requirement necessary
Familiarity with operational procedures in food service
Ability to negotiate with suppliers efficiently

This is your chance to shape the customer experience and manage a thriving restaurant workplace.
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📌 Dynamic Restaurant Manager Position Halifax Regional Municipality
🏢 Tim Hortons Quebec
📍 Halifax Regional Municipality