25 Sep
|
Canad Inns
|
Manitoba
25 Sep
Canad Inns
Manitoba
Canad Inns is seeking a Cook 2 to act as a culinary artist, preparing dishes across outlets and banquets with cost awareness and presentation in mind.
The role involves salad and dessert production, assisting chefs with menu engineering, and ensuring guests receive visually appealing dishes. Solid teamwork and high-quality standards are essential for success in a fast-paced hotel kitchen.
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📌 Creative Cook 2: Buffet, Banquet & Desserts Specialist (Manitoba)
🏢 Canad Inns
📍 Manitoba