Education: Exprience: Education Secondary (high) school graduation certificate Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Prepare pastry for special occasions, such as weddings and birthdays Bake mixed dough and batters Prepare special orders Supervise baking personnel and kitchen staff Frost and decorate cakes and baked goods Ensure that the quality of products meets established standards Inspect kitchen and food service areas Operate machinery Organize and maintain inventory Oversee sales and merchandising of baked goods Food specialties Breads and rolls Desserts and pastries Wedding and specialty cakes Donuts and muffins Cake decorating Chocolate Work conditions and physical capabilities Attention to detail Fast-paced environment Handling heavy loads Manual dexterity Physically demanding Repetitive tasks Standing for extended periods Tight deadlines Work under pressure Personal suitability Client focus Dependability Excellent oral communication Reliability Team player Screening questions Do you have experience working in this field? Employment terms options Flexible hours Experience 3 years to less than 5 years Other perks Free parking available Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 30 hours per week

📌 bread baker (Sarnia)
🏢 GRACEFUL CRUSTS BAKE HOUSE
📍 Sarnia