Help foster a nurturing environment at Kids & Company as a Part time Cook. Enjoy the satisfaction of preparing meals for children while adhering to health standards.

This 7-week temporary contract requires you to work 6 hours each day, playing a key part in daily kitchen operations. You will directly support the Centre Director while focusing on food preparation that meets varied dietary needs. Previous experience in childcare or similar fields is beneficial for this role and adherence to food safety regulations is emphasized.

Key Responsibilities: • Cook special meals for children with allergies and dietary restrictions • Oversee weekly food and kitchen supply orders • Ensure compliance with hygiene and safety standards • Prepare food for field trips and events • Occasionally deliver food to other centres

Requirements: • Must have a current Food Handler Certification • 2-4 years of Cook, Sous Chef, or Chef experience needed • Valid driver’s license with a clean abstract • Strong written and verbal communication skills • Clear Criminal Record Check required

Utilize your culinary talents to make a meaningful impact at Kids & Company.

📌 Culinary Role for Kids & Company (Lantz)
🏢 Kids
📍 Lantz