Your Opportunity

Must be able to cope with high noise levels during meal services. Operation of computerized cash registers and associated computer programs. Occasionally required to lift weights up to 25lbs. Positive manual and visual dexterity. Significant periods of standing during the majority of shift. Exposure to various chemical compounds and cleaners, some that require special handling. Must be able to work holidays, weekends and flexible hours as workload demands.

Please note: Classifications Under Review.

Description

Description: The Food Services Attendant I portions, packages and/or serves food items according to menu, diet protocol, portion control and temperature standards within an acute care or continuing care setting. The position is also responsible for cleaning equipment, supplies and surfaces throughout the kitchen. This position is covered by the terms and conditions of the CUPE 41 Collective Agreement.

- Classification:
Food Services Attendant I
- Union:
COV CUPE 41
- Unit and Program:
Nutrition & Food Services
- Primary Location:
Grey Nuns Community Hospital
- Location Details:
As Per Location
- Multi-Site:
Not Applicable
- FTE:
0.60
- Posting End Date:
01-OCT-2026
- Temporary Employee Class:




Temporary Part Time
- Date Available:
11-OCT-2026
- Temporary End Date:
31-MAR-2027
- Hours per Shift:
7.75
- Length of Shift in weeks:
2
- Shifts per cycle:
6
- Shift Pattern:
Days, Evenings, Weekends
- Days Off:
As Per Rotation
- Minimum Salary:
$18.36
- Maximum Salary:
$20.02
- Vehicle Requirement:
Not Applicable

Required Qualifications Required Qualifications: Completion of Grade 10 or recognized equivalent required.

Additional Required Qualifications

Ability to read, write, speak and understand English. Must display excellent communication and selling skills. Must demonstrate the ability to do math calculations. Must display excellent public relations and interpersonal skills.

Ability to work independently and as part of a team. Display superior composure, tact and a pleasant disposition to patrons at all times. Display superior standards of accuracy at all times. Must have high standards of cleanliness and sanitation.

Must be honest and reliable.

Preferred Qualifications

WHMIS. Food Safe. Previous food service experience in an institutional setting.

📌 Food Services Attendant I (Edmonton)
🏢 Covenant Health Canada
📍 Edmonton