Join Maple Leaf Foods as an FSQA Process Leader, ensuring food safety compliance at the Heritage facility. Drive quality assurance and food safety initiatives across key processes. This leader role is pivotal in maintaining food quality standards throughout formulation and packaging areas.

You will conduct thorough inspections, manage sample collections, and participate in continuous improvement efforts. Your guidance will help cultivate a strong food safety culture within the team. Key Responsibilities:

- Conduct daily inspections and sample analyses
- Issue corrective actions for non-compliance
- Perform sanitation and verification audits
- Participate in quality improvement projects
- Support traceability data entry in SAP Requirements:
- Bachelor of Science in Food Science/Safety
- HACCP certification preferred
- 2-3 years of QA experience in food production
- Solid MS Office and SAP knowledge
- Effective communicator with high attention to detail Optimize food safety protocols and contribute to a sustainable future at Maple Leaf Foods.

📌 FSQA Process Leader at Maple Leaf Foods (Edmonton)
🏢 Maple Leaf Foods
📍 Edmonton