25 Sep
|
Nova Scotia Health Authority
|
Cape Breton Island
25 Sep
Nova Scotia Health Authority
Cape Breton Island
Nova Scotia Health is hiring a casual relief Cook at Soldiers Memorial Hospital to prepare and cook patient meals according to menu and recipes. The role emphasizes safety, sanitation, and adherence to guidelines while ensuring quality service in a hospital kitchen. Minimum education is Grade 12 or GED with Food Safety Level 1, plus 1 year of cooking experience. Competitive hourly compensation is offered, with emphasis on teamwork and reliability in a fast-paced setting.
📌 Hospital Cook I: Patient Meals & Safety (Cape Breton Island)
🏢 Nova Scotia Health Authority
📍 Cape Breton Island