25 Sep
|
MR MIKES SteakhouseCasual
|
Salmon Arm
25 Sep
MR MIKES SteakhouseCasual
Salmon Arm
MR MIKES SteakhouseCasual in Salmon Arm seeks a kitchen team member to support daily operations, including food prep, cooking, and supervising staff. This on-site role requires 1–2 years of experience and a secondary school certificate, within a rural restaurant setting.
Candidates should be dependable, organized, and able to work in a fast-paced environment, with solid attention to detail and teamwork.
📌 Line Cook and Kitchen Lead - Fast-Paced, Detail-Driven (Salmon Arm)
🏢 MR MIKES SteakhouseCasual
📍 Salmon Arm