Transform the customer experience as the Meat & Seafood Manager at an independently owned franchise near Stellarton, Nova Scotia. Drive department performance and engage staff in creating a customer-focused environment.

You will be tasked with financial management and adherence to operational procedures, all while providing exceptional products and services. Your leadership will create a sustainable culture of engagement, loyalty, and teamwork within the meat department.

Key Responsibilities: • Inspire and lead department employees effectively • Achieve financial targets and control labor costs • Ensure compliance with food safety compliance • Oversee product ordering, presentation, and merchandising • Actively participate in community events and initiatives

Requirements: • Retail store experience, especially in meat, minimum 18 months • High School Diploma required, with operational insights • Proficient in Microsoft Office Suite • Solid communication abilities, both oral and written • Capacity to thrive in a fast-paced work setting

Bring your leadership skills and passion for food to the Meat & Seafood department, making a lasting impact at Sobeys.

📌 Meat & Seafood Manager in Stellarton (Winnipeg)
🏢 Kibbi Technologies
📍 Winnipeg