Step into a Food Service Supervisor role where your leadership will ensure top-notch food quality and service. This in office position allows you to directly impact staff training, scheduling, and operational standards.

Candidates should possess a secondary school diploma and have 1-2 years of relevant supervisory experience. Your responsibilities will include leading a team, ensuring all safety and sanitation guidelines are followed, and overseeing meal preparation from sourcing to service.

Your management skills will play a critical role in sustaining high service quality.

Key Responsibilities:

- Coordinate staff schedules and meal service preparations
- Train and supervise food service employees effectively
- Estimate the ingredients and supplies necessary for meals
- Uphold rigorous quality standards for food service
- Record stock levels, sales, and inventory wastage

Requirements:

- Secondary school diploma required
- 1-2 years supervisory experience in food service
- Knowledge of food sanitation and safety practices
- Proven ability to manage staff and workloads
- Skills in inventory and quality control management

Lead a dedicated food service team committed to excellence and quality.

📌 Food Service Supervisor with Leadership Focus (Ottawa)
🏢 Kibbi Technologies
📍 Ottawa