Senior Sous Chef: Menu & Operations Leader (Fredericton)

Senior Sous Chef: Menu & Operations Leader (Fredericton)

24 Sep
|
Compass Group Canada
|
Fredericton

24 Sep

Compass Group Canada

Fredericton

Compass Group Canada is seeking a Sous Chef to lead culinary operations in a fast-paced production workplace. You will assist the Culinary Director, supervise the team, and help with menus, inventory, and cost controls to ensure quality and profitability.

You will maintain client satisfaction, uphold health and safety standards including WHMIS, and train staff while coordinating equipment and maintenance recommendations.

#J-18808-Ljbffr

📌 Senior Sous Chef: Menu & Operations Leader (Fredericton)
🏢 Compass Group Canada
📍 Fredericton

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