24 Sep
|
ACE Casinos
|
Calgary
24 Sep
ACE Casinos
Calgary
Leads and oversees daily kitchen operations, manages food departments, fiscal budgets, and menu development for profitability. Develops staff and ensures high-level food service meeting guest expectations.
📌 Executive Chef - Ft - C$50,000 - C$60,000 A Year (Calgary)
🏢 ACE Casinos
📍 Calgary