24 Sep
|
Silver Hotel Group
|
Winnipeg
24 Sep
Silver Hotel Group
Winnipeg
Silver Hotel Group's Valhalla Hotel & Conference Centre in Thunder Bay, Ontario, is seeking a Sous Chef to elevate its food and beverage operations to the next level. The role supports the Executive Chef, leads daily kitchen operations, trains staff, and ensures quality, presentation, and timely service across menus and banquets. We value culinary creativity, robust leadership, and a hands-on approach in a fast-paced environment, with opportunities for growth and staff development.
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📌 Dynamic Sous Chef | Lead Kitchen & Training (Winnipeg)
🏢 Silver Hotel Group
📍 Winnipeg