Elevate your baking career as a Cake Team Member with Paris Baguette, specializing in creating stunning pastry and cake masterpieces. Join a team dedicated to community joy.

As a Cake Team Member reporting to the General Manager, you will craft delightful cakes and pastries that inspire smiles. This role not only requires a keen eye for detail and creativity but also knowledge of production methods and sanitization practices. You will work with a team to deliver high-quality baked goods that align with our brand values.

Key Responsibilities: • Scale and produce a variety of cakes and pastries • Implement sanitization and cleanliness protocols • Manage time efficiently in a quick-paced kitchen • Curate beautiful cake displays for customers • Create creams and sauces essential for desserts

Requirements: • Knowledge of food production standards and safety • Effective team player with excellent communication • Preferred education in Confectionery or Foods • Food Handler’s Certificate preferred • Ability to balance various tasks

Bring your culinary passion and baking excellence to Paris Baguette, creating rewarding experiences for customers every day. #J-18808-Ljbffr

📌 Baking & Decorating Specialist at Paris Baguette (Winnipeg)
🏢 Paris Baguette - Bloor Street
📍 Winnipeg