Join our team as an Assistant Manager focusing on boosting restaurant profits and enhancing operational performance. This full-time position is ideal for those passionate about customer service and staff development.

You will play a critical role in overseeing daily restaurant operations, evaluating staff performance, and maintaining inventory as an experienced professional with 2-3 years in a similar setting. Commitment to a physical work environment is essential, and your leadership will shape team effectiveness during 30-35 hours of weekly work.

Key Responsibilities: • Analyze financial data to improve profits • Plan and organize operational workflows • Train and supervise a team of 5-10 personnel • Ensure health and safety protocols are followed • Resolve customer inquiries and maintain service standards

Requirements: • College/CEGEP education required • 2-3 years of experience in restaurant management • Must handle heavy loads and rapid-paced tasks • Strong organizational and client-oriented mindset • Adept at multitasking in a challenging environment

Embrace this opportunity to grow and lead as an Assistant Manager in the restaurant industry. #J-18808-Ljbffr

📌 Dynamic Assistant Manager Role Available (Montreal)
🏢 Pizza hut Embrun]
📍 Montreal