Become a vital part of Canad Inns as a Cook 1, where your culinary skills will shine in meal preparation and food presentation. Your role is key to delivering dishes that exceed expectations.
As a Cook 1, you'll be responsible for ensuring that all dishes meet our high-quality standards. This position invites you to leverage your cooking experience while collaborating with kitchen and service staff to create delicious meals for our guests. You'll also have the opportunity to create seasonal specials and coordinate with banquet operations.
Key Responsibilities:
• Prepare sauces, soups, and hot entrees for service
• Uphold food quality standards and safety practices
• Inform kitchen personnel about specials and presentations
• Propose unique daily specials based on ingredients
• Work closely with restaurant and banquet services
Requirements:
• Minimum 3 years' relevant cooking experience
• Strong organizational and knife skills
• Ability to thrive in a quick-paced setting
• Willingness to learn and adapt
• Food Handler Certification required or obtain upon hire
Join Canad Inns and refine your culinary skills while delighting our customers.
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📌 Skilled Cook 1 Opportunity (Winnipeg)
🏢 Canad Inns
📍 Winnipeg