Step into the role of Supervisor in Food Services, focusing on staff coordination and food safety. This on-site position thrives on maintaining quality and efficiency. In your supervisor capacity, you'll oversee the activities of staff involved in food preparation and ensure compliance with quality standards.

Your role will involve training team members, estimating the necessary supplies for meal prep, and addressing any customer concerns. Effective communication and leadership skills are vital for success in this high-energy setting. Key Responsibilities:
Lead and supervise food preparation staff
Train team on sanitation and safety practices
Estimate and plan for ingredient supplies
Ensure food quality meets customer expectations
Prepare reports and keep logs of sales and stock Requirements:
At least 7 months of supervisory experience
Proven ability to lead in quick-paced settings
Positive problem-solving skills and attention to detail
Strong interpersonal skills
On-site attendance required with no remote options Drive quality food service operations and support your team in delivering exceptional customer satisfaction.

📌 Supervisor Role In Food Preparation Edmonton
🏢 RED SWAN PIZZA
📍 Edmonton