Become a key part of P&H; Milling as a full time Laboratory Technician in Springbrook, Alberta. Ensure product quality through detailed laboratory testing and analysis. This role demands careful documentation and collaboration with the Quality Assurance team to guarantee compliance with food safety standards. You’ll have the chance to engage in proactive quality monitoring while working with cutting-edge laboratory equipment. Key Responsibilities:
Perform quality tests on wheat and flour
Document and analyze testing results
Troubleshoot and make necessary corrective actions
Maintain laboratory equipment and standards
Support audits and maintain Supplier Approval program Requirements:
Degree or diploma in a related field such as Food Science
Basic understanding of CFIA and GFSI compliance
Proficient with Microsoft Office tools
Ability to lift weights up to 22.7 kg (50 lbs)
Open to working overtime as needed Contribute to the future of food safety and quality at P&H; Milling with your laboratory expertise.