24 Sep
|
Aramark
|
Montreal
Aramark in Montreal, QC is seeking a Cook to assist the Chef in preparing the daily menu, cook and finish dishes, and support catering needs. This full time role requires an immediate start and a schedule to be discussed, with availability from Thursday to Sunday.
You will work in a rapid-paced kitchen, ensuring food safety and quality while helping control costs and deliver excellent customer service. Experience in kitchens is an asset; bilingualism is a plus.
📌 Lead Cook: Menu Prep & Kitchen Leadership Montreal
🏢 Aramark
📍 Montreal