24 Sep
|
The Fairmont Jasper Park Lodge
|
Jasper
24 Sep
The Fairmont Jasper Park Lodge
Jasper
Post Hotel & Spa in Jasper, Alberta, is seeking a Chef de Cuisine to lead our luxury culinary team, ensuring exceptional quality across all outlets and maintaining Relais & Châteaux standards. You will manage daily kitchen operations, mentor a large team, and drive menu innovation with rigorous cost control.
The ideal candidate has 7+ years in luxury settings, 3+ in senior management, and a culinary degree.
📌 Executive Chef De Cuisine – Luxury Hotel & Spa Jasper
🏢 The Fairmont Jasper Park Lodge
📍 Jasper