Join our team as a Restaurant Manager, responsible for driving profitability and improving service quality at our in office location. Focus on staff management and daily operations. To be successful, candidates should possess a secondary school graduation certificate and 1 to 7 months of experience in the food service industry.

You will evaluate daily operations, recruit and train staff, and establish effective scheduling. Your leadership will ensure compliance with health and safety regulations and enhance customer experience. Key Responsibilities:
Analyze budgets to maximize restaurant profits
Plan and organize efficient daily operations
Monitor staff performance and conduct training
Manage inventory and ensure compliance protocols
Participate in marketing activities and address customer concerns Requirements:
Secondary school graduation required
1 to less than 7 months of experience
Proficient in English communication
On-site work with no remote availability
Solid organizational and leadership skills Drive excellence in service and operational effectiveness at our restaurant.

📌 Experienced Restaurant Manager Role Castlegar
🏢 wendy's
📍 Castlegar