Join RCSH as the Events and Operations Manager, overseeing private dining and enhancing customer service in a fine dining setting. Help shape unforgettable dining experiences for all guests. In this pivotal role, you will support the General Manager while managing front-of-house operations and driving sales growth.

Your leadership will foster a high-performance culture and maintain outstanding service standards. You need at least three years of relevant managerial experience in the restaurant industry to thrive in this position. Key Responsibilities:
Supervise daily restaurant operations for efficiency
Assist in managing private dining events and service
Provide training and coaching to front-of-house staff
Resolve customer complaints and enhance dining experience
Implement strategies to boost sales and profitability Requirements:
Bachelor’s degree in Hospitality or Business preferred
Proven experience in event coordination and management
Robust communication and organizational abilities
Familiarity with restaurant management software tools
Availability to work evenings and weekends as necessary Lead the charge in operational excellence and guest satisfaction at RCSH.

📌 Events And Operations Manager Opportunity Toronto
🏢 Ruth's Chris Toronto
📍 Toronto