Explore a rewarding role as a Food Services Worker at Dawson Creek and District Hospital with Northern Health. This casual position involves preparing meals, ensuring patient diet accuracy, and executing kitchen cleanliness. In this role, you will assist Cooks by measuring ingredients, preparing salads, and portioning desserts, all under the supervision of the Manager.

Your responsibilities will include setting up and checking patient trays, enhancing patient dining experiences, and maintaining a high standard of kitchen hygiene. Ideal for individuals passionate about food service in a health care setting. Key Responsibilities:
Prepare food and portion meals following specific nutrition plans
Ensure correct delivery and presentation of patient trays




Grind and slice ingredients while maintaining safety standards
Wash and sanitize kitchen tools and equipment regularly
Manage cash transactions for meal purchases by staff Requirements:
Grade 10 or equivalent with recent relevant experience
Ability to communicate clearly and effectively
Robust organizational skills for productive workflow
Physical stamina to perform job duties
Capability to operate kitchen equipment safely Join Northern Health to contribute to patient care and enhance your culinary skills in a supportive workplace.

📌 Dawson Creek Food Services Worker Position
🏢 Northern Health
📍 Dawson Creek