The Food Service Attendant will perform the following duties in a rapid-paced, customer-focused restaurant and lounge environment:
Greet customers promptly and courteously
Take food and beverage orders accurately in person and through POS systems
Serve food and beverages according to service standards and liquor regulations
Clear, clean, and reset tables, bar areas, and service stations
Package take-out and delivery orders accurately and efficiently
Maintain cleanliness of dining areas, service stations, and washrooms
Restock supplies including condiments, utensils, and beverages
Follow food safety, hygiene, and workplace health and safety procedures
Handle cash and electronic payments and balance transactions as required
Support servers, bartenders, and kitchen staff during peak service periods
Respond to customer inquiries and concerns in a professional manner
Perform other related duties as assigned by management

(Duties are consistent with NOC 65201 and do not overlap into supervisory or managerial functions.)

Skills and Attributes




Strong customer service orientation
Ability to work efficiently in a fast-paced workplace
Reliable, punctual, and team-oriented
Able to work independently and follow instructions
Flexible availability, including evenings and weekends

Work Conditions
Rapid-paced restaurant and lounge environment
Exposure to hot surfaces, noise, and peak-hour service pressure
Standing and walking for most of the shift

Employment Requirements
Education: No formal education required
Experience:
Previous food service or customer service experience is an asset
On-the-job training will be provided
Language:
Ability to communicate effectively in English (oral and basic written)
Physical Requirements:
Ability to stand for extended periods
Ability to lift up to 20 kg (e.g., trays, supply boxes)

Job Type: Full-time

Pay: $18.00-$22.00 per hour

Benefits
Discounted or free food
On-site parking

Work Location: In person

📌 Food Service Attendant Yellowknife
🏢 Copperhouse Eatery + Lounge
📍 Yellowknife