Shape the dining experience in Napanee as an experienced Head Chef. This full time permanent position offers an exciting chance to lead kitchen operations and innovate recipes.

You will be responsible for managing a skilled team of cooks and chefs while overseeing the preparation of high-quality meals. With a solid background of 3 to 5 years in culinary management, your expertise will help optimize kitchen efficiency and foster staff development. Your role requires hands-on cooking and direct supervision to ensure exceptional dining outcomes.

Key Responsibilities:
• Manage kitchen operations and supervise staff
• Estimate food items' costs and supply needs
• Create and refine recipes for quality assurance
• Train cooks in preparation and presentation
• Prepare meals for a variety of dining occasions

Requirements:
• High school graduation certificate required
• 3 to 5 years of relevant culinary experience
• Must have work authorization in Canada
• Candidate must work on-site
• Strong culinary skills with management experience

Make a significant impact on culinary standards as Head Chef in Napanee.
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📌 Experienced Head Chef Wanted In Napanee Ontario
🏢 Santorini Mediterranean Grill
📍 Ontario