24 Sep
|
Fairmont Jasper Park Lodge
|
Edmonton
24 Sep
Fairmont Jasper Park Lodge
Edmonton
Fairmont Jasper Park Lodge in Jasper, Alberta, is seeking a Chef de Partie to manage food preparation for a la carte and buffet menus. You will supervise cooks, uphold recipes, and drive efficiency in a luxury setting amid the Canadian Rockies.The role requires minimum 4 years’ hotel/restaurant experience, Alberta Journeyperson papers or equivalent, and Alberta Food Handler certification. Starting pay is $25.01/hour, with valid driver’s license and solid knife skills essential.#J-18808-Ljbffr
📌 Chef De Partie (Edmonton)
🏢 Fairmont Jasper Park Lodge
📍 Edmonton