Become a key player in our kitchen as a Culinary Expert Cook responsible for preparing meals on-site. This position emphasizes cooking techniques and supervising kitchen operations.

We seek a Cook with 1-2 years of experience who holds a secondary school graduation certificate. Your role involves preparing various dishes, training staff in food safety practices, and inspecting the kitchen. As a leader, you will manage operations and oversee the cleanliness and efficiency of kitchen environments.

Key Responsibilities:
• Cook complete meals and individual dishes expertly
• Train staff in proper food handling techniques
• Conduct inspections of kitchens and service areas
• Order necessary kitchen supplies and equipment
• Clean and maintain all kitchen workspaces

Requirements:
• 1-2 years of culinary experience required
• Secondary school graduation certificate needed
• Understanding of food allergies and dietary needs
• Robust supervisory and leadership abilities
• Commitment to a sanitary working environment

Bring your culinary expertise to our dedicated kitchen team!
#J-18808-Ljbffr

📌 Culinary Expert Cook Needed On-Site (Newfoundland and Labrador)
🏢 Kibbi Technologies
📍 Newfoundland and Labrador