Overview

Languages

English

Education

- No degree, certificate or diploma

Experience

Experience an asset

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

- Restaurant
- Fast food outlet or concession

Responsibilities

Tasks

- Determine the size of food portions and costs
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations

Additional information

Transportation/travel information

- Own transportation
- Public transportation is available

Work conditions and physical capabilities
- Attention to detail
- Fast-paced workplace
- Physically demanding




- Repetitive tasks
- Standing for extended periods
- Work under pressure

Personal suitability
- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
- Time management

Benefits

Health benefits

- Dental plan
- Health care plan
- Vision care benefits

Financial benefits
- Group insurance benefits

Other Benefits

- Free parking available
- Parking available

Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for youths

- Offers on-the-job training tailored to youth
- Offers mentorship, coaching and/or networking opportunities for youth

📌 cook (Moncton)
🏢 Petro Canada
📍 Moncton