Restaurant Manager: Service, Safety & Operations (Alberta)

24 Sep

Buffet Royale Carvery

Alberta

24 Sep

Buffet Royale Carvery

Alberta

Buffet Royale Carvery in Edmonton, Canada, is seeking a personable and reliable restaurant supervisor to oversee daily operations and staff. You will ensure health and safety regulations are followed, address customers' complaints, provide excellent customer service, and direct everyday activities to maintain smooth service.
The role requires 7 months to 1 year of experience, no degree required, ProServe certification, and robust teamwork.

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📌 Restaurant Manager: Service, Safety & Operations (Alberta)
🏢 Buffet Royale Carvery
📍 Alberta

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