24 Sep
|
Fairmont Hotels and Resorts
|
Alberta
24 Sep
Fairmont Hotels and Resorts
Alberta
Fairmont Chateau Lake Louise is seeking a pastry chef to join its culinary team in Banff National Park, Lake Louise, AB. Develop your baking skills under top chefs, contribute to high-volume production and plated desserts in a luxury hotel setting.
Must have 3-4 years pastry experience, Red Seal or international equivalent is an asset. This full time role offers subsidized staff accommodation, meals, benefits, and retirement plan.
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📌 Pastry Chef de Partie — Luxury Hotel, Banff (Alberta)
🏢 Fairmont Hotels and Resorts
📍 Alberta