Be a culinary contributor at the City of Waterloo as a Line Cook. This part time role offers a chance to create enjoyable dining experiences while following high food safety standards.

As a Line Cook with the City of Waterloo, you will enhance food service operations across various recreation facilities. Your role will include meal preparation, maintaining kitchen hygiene, and ensuring that food meets quality and safety standards.

We look for enthusiastic individuals ready to create a positive experience for all patrons.

Key Responsibilities:

- Prepare meals for restaurant and concession operations
- Implement safe food handling practices consistently
- Organize food preparation areas for efficiency
- Deliver timely service to improve customer experience
- Assist with various kitchen tasks as needed

Requirements:

- High school diploma or equivalent current or in progress
- Minimum one year in a commercial kitchen environment
- Must hold a valid Secure Food Handling Certification
- Strong communication and interpersonal skills
- Commitment to diversity, equity, and inclusive practices

Join the City of Waterloo and bring your passion for food and community to life.

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📌 Culinary Expert Needed: Line Cook (Ottawa)
🏢 The City of Waterloo
📍 Ottawa