Confusion Corner Drinks + Food is looking for a agile individual who is looking to work in high paced, fun team environment while working with fresh local ingredients.

Responsibilities

- Set up and stocking stations with all necessary supplies
- Prepare food for service (e.g. chopping vegetables, preparing sauces.
- Cook menu items in cooperation with the rest of the kitchen staff
- Answer, report and follow executive or sous chef’s instructions
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes out simultaneously, in high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers

Job Types: Full-time, Part-time

Pay: $17.00-$18.00 per hour

Experience:

- Cooking: 2 years (required)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

📌 Evening Line Cook (Winnipeg)
🏢 CONFUSION CORNER DRINKS + FOOD
📍 Winnipeg