Step into a Chef de Partie position at Marilena Cafe and Raw Bar, a highly-rated restaurant in Victoria celebrated for its locally sourced, innovative cuisine. Join a talented culinary team.

Marilena

Cafe is recognized nationally for its exceptional food, and as a Chef de Partie, you'll be involved in key kitchen operations, including the preparation of exquisite menu items. Under the mentorship of Executive Chef Kristian Eligh, you will maintain high standards of food quality and sanitation while assisting in various culinary tasks and menu innovation. Key Responsibilities:

- Prepare and cook menu items efficiently
- Maintain kitchen sanitation and safety standards
- Manage product ordering and cost control processes
- Ensure excellence in food presentation and quality
- Contribute to menu planning and development Requirements:
- At least three years of experience in fine dining
- Completion of secondary education is mandatory
- Solid English communication and interpersonal skills
- Ability to prioritize and organize kitchen tasks
- Passionate about culinary arts and diverse cooking methods Advance your culinary career in a distinguished environment with Marilena Cafe.

📌 Chef de Partie Role in Victoria (Vancouver)
🏢 Toptable Group
📍 Vancouver