Restaurant Operations Manager: Budget, People & Service (Brampton)

Restaurant Operations Manager: Budget, People & Service (Brampton)

24 Sep
|
King Tandoori Kennedy
|
Brampton

24 Sep

King Tandoori Kennedy

Brampton

King Tandoori Kennedy in Brampton is seeking a Restaurant Supervisor to manage daily operations, analyze budgets, and lead staff to deliver quality service.

The role is on-site in a rapid-paced setting, requiring 7 months to less than 1 year of experience, secondary education, strong organizational skills, staff training and safety compliance. You will recruit and supervise staff, handle customer concerns, and participate in budget-driven pricing and marketing initiatives.

📌 Restaurant Operations Manager: Budget, People & Service (Brampton)
🏢 King Tandoori Kennedy
📍 Brampton

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