Become a Banquet Server with SAIT Curated Catering and share your hospitality passion by serving guests across the SAIT campus. Flexibility and strong team collaboration are key to your success. As a Banquet Server, you will team up with the SAIT Curated Catering Kitchen to ensure a top-notch service experience.

The role demands excellent communication, multitasking skills, and the ability to thrive in a fast-paced environment. Knowledge of food service techniques will benefit those with relevant experience. Key Responsibilities:

- Assist in the complete setup and breakdown of events
- Deliver attentive banquet service to guests
- Juggle multiple tasks efficiently during busy functions
- Work collaboratively with kitchen staff during events
- Ability to lift and transport items of 25-30 lbs Requirements:
- Must hold a valid Alberta ProServe Certification
- Familiarity with food and beverage service industry
- Robust communication skills for effective guest service
- Flexibility to work varying hours and weekends
- Effective in both teamwork and individual responsibilities Bring your hospitality expertise to the forefront as a Banquet Server with SAIT Curated Catering.

📌 SAIT Campus Banquet Server Role (Calgary)
🏢 Hotel Arts Group
📍 Calgary