24 Sep
|
Carpaccio Ristorante
|
Niagara Falls
24 Sep
Carpaccio Ristorante
Niagara Falls
Carpaccio Restaurant & Wine Bar is seeking Sous Chef with 3-5 years experience to join our leadership team. Must have knowledge of Italian Cuisine, food costing scheduling, inventory and purchasing.
We are an established Italian restaurant focused on authentic cuisine, fresh ingredients, consistency and strong execution.
We are looking for someone who takes pride in their craft, leads by example and wants to be part of a professional kitchen setting with long-term potential.
We offer a competitive salary based on experience, stable year round employment in a professional and respectful work environment.
We thank all applicants for their interest, however, only those selected for an interview will be contacted.
Job Type: Full-time
Pay: $25.00-$29.00 per hour
Work Location: In person
📌 Sous Chef (Niagara Falls)
🏢 Carpaccio Ristorante
📍 Niagara Falls