Elevate the dining experience at Yuan's Garden Restaurant as their Head Chef. This full-time role requires culinary expertise and strong leadership in a fast-paced setting.

As a Head Chef, you will take charge of kitchen operations, overseeing everything from menu planning to training staff. With 2-3 years of experience, you will manage food inventory, costs, and ensure preparation meets high quality standards. The position requires working onsite with no remote option.

Key Responsibilities: • Supervise all kitchen staff activities • Estimate and track food supply costs • Prepare meals for daily operations and events • Consult with clients for catered functions • Train staff in food handling and preparation

Requirements: • Secondary school graduation certificate • Minimum of 2 years experience as a chef • Proven leadership and organizational skills • Initiative and flexibility in a high-pressure workplace • Capability to handle physically demanding tasks

Lead culinary innovation at Yuan's Garden Restaurant while mentoring a passionate kitchen team. #J-18808-Ljbffr

📌 Head Chef Role at Yuan's Garden (Winnipeg)
🏢 Government of Canada - Western
📍 Winnipeg