Drive operational efficiency as the Assistant Food and Beverage Manager at Cohere Centre. This role requires a keen focus on managing retail food services and enhancing guest interactions.

Working directly under the Food & Beverage Manager, you will facilitate daily operations across various retail outlets, including bars and cafés. Your mission is to ensure a consistent guest experience by supervising staff, maintaining compliance, and supporting service during events, contributing to a vibrant atmosphere.

Key Responsibilities: • Oversee operations of bars and retail cafés during events • Train and supervise part time and event-based staff • Manage inventory and support catering setups during events • Ensure compliance with health and safety standards • Act as F&B; lead in manager’s absence

Requirements: • Over 3 years in food and beverage service • 1+ year in a leadership role essential • Smart Serve Certification needed for alcohol service • Experience with managing POS systems • Availability to work evenings, weekends, and holidays

Bring your expertise in food and beverage operations to advance guest satisfaction at the Cohere Centre. #J-18808-Ljbffr

📌 Operational Role: Assistant Food Beverage Manager (Montreal)
🏢 Cohere Centre
📍 Montreal