Elevate your cooking career as an Airport Cook with SSP America at Calgary International Airport. Enjoy working in a dynamic environment while crafting delightful culinary dishes.
The Airport Cook role demands at least one year of cooking experience in a restaurant workplace. You will be responsible for accurate dish preparation, maintaining equipment, and ensuring food safety standards are met while serving our guests. Collaborate with popular brands like Bistro on the Bow while enhancing your culinary expertise.
Key Responsibilities:
• Precisely prepare and plate dishes as per standards
• Ensure proper kitchen organization and food storage
• Monitor and uphold cleanliness of kitchen area
• Manage equipment setup and regular maintenance
• Follow hygiene practices as directed
Requirements:
• At least one year experience in food service
• High school diploma is preferred
• Essential verbal and written communication skills
• Knowledge of basic math for food preparation
• Food handlers permit in compliance with local laws
Serve exceptional meals and grow your culinary career with SSP America at Calgary International Airport.
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📌 Airport Cook Job at SSP America (Calgary)
🏢 SSP America
📍 Calgary