Join Chartwell as a Food Service Manager, focusing on delivering remarkable dining experiences for seniors. Lead a team dedicated to quality meals and exceptional service.
In this role, you will be responsible for overseeing food service operations while ensuring resident satisfaction. With a robust background in food service management, you'll plan menus, develop staff, and maintain compliance with safety standards, all within a nurturing dining environment.
Key Responsibilities:
• Lead execution of menus tailored to residents’ dietary needs
• Supervise and enhance team performance in food services
• Develop and manage departmental budgets effectively
• Ensure compliance with health regulations and company standards
• Rotate as Manager on Duty during weekends as necessary
Requirements:
• Minimum two years of supervisory food service experience
• Customer service experience required in similar settings
• Diploma in Food & Beverage Management or equivalent preferred
• Excellent communication and conflict resolution skills
• Valid Driver’s License for local travel as needed
Utilize your expertise to enhance residents' dining experiences at Chartwell.
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📌 Senior Dining Experience Manager (St. Thomas)
🏢 Chartwell Retirement Residences
📍 St. Thomas