23 Sep
|
Sun Peaks Resort
|
Sun Peaks
23 Sep
Sun Peaks Resort
Sun Peaks
Current job opportunities are posted here as they become available. We are looking to hire an Executive Chef at Sun Peaks Resort! The Executive Chef will oversee & assist culinary operations with a hands-on approach within the Sun Peaks Resort outlets, including Umbrella, Sunburst, Annex, Masa’s, Café Soleil, and resort-side weddings and private events, ensuring the highest standards of food quality, presentation, and guest satisfaction. The Executive Chef will lead the Outlet Chefs and culinary teams, manage kitchen operations, execute culinary direction, and maintain cost controls while upholding health and safety regulations. The ideal candidate will possess strong leadership skills, culinary expertise, creativity, and a passion for delivering exceptional dining experiences.
The Executive Chef will collaborate with the Director of Culinary, the leadership group, and work in alignment with the Director of Food and Beverage. If this sounds like the role for you, Compensation Information: $80,000 per annum Physical Requirement: Heavy; work activities involvehandling loads up to 35kg; predominantly in an indoor setting. This job position requires physical presence at the designated location. The perks and perks you’ll get to enjoy: Winter/Summer Season Lift, Trail and Golf passes Initial entitlement to three weeks of paid vacation Benefits plan and additional wellness components, including Health Spending
📌 Executive Chef (Sun Peaks)
🏢 Sun Peaks Resort
📍 Sun Peaks