Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week Education: Exprience: Education Secondary (high) school graduation certificate or equivalent experience Work site environment Broiler and other meat-type chicken production Dangerous Dusty Hot Noisy Odours Outdoors Dairy Livestock Poultry and egg production Work setting Rural area Staff accommodation available Tasks Explicit and collect brush and debris from fields,
pens and other work areas Handling animals Monitor the calving process Monitoring animal health Supervise milking operations to ensure work is done correctly Ensure farm safety and bio-security procedures are followed Perform general farm duties Supervision 3-4 people Area of specialization Dairy cattle Poultry Work conditions and physical capabilities Physically demanding Attention to detail Combination of sitting, standing, walking Large workload Personal suitability Organized Team player Screening questions Do you have experience working in this field? Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Early morning Evening Experience 2 years to less than 3 years Employment terms options Morning Night Day Weekend Health benefits Health care plan Other benefits Free parking available Team building opportunities Support for newcomers and refugees Does not require Canadian work experience