J's Steak Frites is Parisian style steakhouse serving the best steak frites in Toronto.

We are looking for an enthusiastic experienced supervisor to run our floor and help the bar consistently delivering perfection.

Experienced applicants will be considered for higher positions.

Job Summary

We are seeking an energetic and detail-oriented FOH (Front of House) Supervisor to lead our hospitality team with enthusiasm and professionalism. In this dynamic role, you will oversee daily front-of-house operations, ensuring exceptional customer service, smooth food and beverage service, and a welcoming atmosphere for all guests. Your leadership will inspire the team to deliver memorable dining experiences while maintaining high standards of food safety, cleanliness, and efficiency. This position offers an exciting opportunity to showcase your restaurant management skills and passion for hospitality in a fast-paced setting.

Responsibilities

- Supervise front-of-house staff, including servers, bartenders, hosts, and food runners, fostering a positive team environment.
- Ensure timely and accurate food preparation and service, adhering to quality standards and food safety regulations.
- Oversee POS (Point of Sale) systems such as Square to process orders, payments, and cash handling efficiently.
- Manage guest interactions to guarantee excellent customer service and resolve any issues promptly.
- Assist with interviewing, onboarding, training and evaluation.
- Monitor daily operations to optimize workflow,



seating arrangements, and reservation management.
- Enforce health and safety protocols related to food handling, sanitation, and overall restaurant cleanliness.

Skills

- Proven supervising experience within the food service or restaurant industry.
- Strong knowledge of food preparation techniques, cooking processes, and food safety standards.
- Excellent leadership skills with the ability to motivate and manage a diverse team effectively.
- Experience with POS systems such as Micros or similar platforms; cash handling expertise is essential.
- Exceptional customer service skills with a friendly, approachable demeanor.
- Background in restaurant management or hospitality roles; hotel or barista experience is a plus.
- Ability to handle multiple responsibilities efficiently in a fast-paced setting while maintaining attention to detail.

Join us as a FOH Supervisor and be part of an energetic team dedicated to delivering outstanding hospitality experiences! Your leadership will help create a vibrant atmosphere where guests feel valued from the moment they walk in until their last sip or bite is enjoyed. We welcome passionate professionals eager to grow their career in the thriving food industry!

Pay: $20.00-$23.00 per hour

Expected hours: 32.0 per week

Experience:

- Supervising: 2 years (preferred)

Licence/Certification:

- Smart Serve (preferred)
- Food Handler Certification (preferred)

Work Location: In person

📌 FOH Supervisor (Canada)
🏢 J's SteakFrites
📍 Canada