Downtown cafe requires a Baker/Kitchen Hand. This position is for weekday mornings, Monday to Friday for approximately 30 hours per week and requires an early morning start of 5:30am.
Responsibilities include planning baking schedules and preparing baked goods for morning service, bread and sandwiches for lunch service as well as assisting with morning breakfast service as needed. Administrative and management duties include ordering, managing catering orders and ensuring the kitchen meets all health department standards. Valuable communication skills and FoodSafe certification required. Creative collaboration is welcome.
Pay: $20.00-$22.00 per hour
Expected hours: 25.0 – 35.0 per week
Work Location: In person
📌 Baker - Kitchen Hand (Vancouver)
🏢 Koffie
📍 Vancouver
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